Aurum Bronze - Bochet Dessert Wine 375mL

Aurum Bronze is a semi-sweet barrel-aged dessert style mead.

Inspired by a 600-year-old French tradition, this modern mead is made by fermenting premium caramelised dark winter honey, also called a bochet.

Intense aromas of vanilla icecream, caramel and fruits confits on the nose, a complex combination of grilled nuts, orange, dark honey and sweet spices, with a creamy mouthfeel.

Rich and decadent with a balanced sweetness, this bochet is lush with a delicious honeyed finish.

Drink as you would a dessert wine. Pairs well with patisserie and Christmas pudding.

100% pure Byron Bay dark honey, tonka beans, barrel-aged. No grapes.

13.5% alc/vol. | 375mL

Suggested pairings: Christmas pudding, crème brûlée, or a strong blue cheese.